Branston Chilli Piccalilli puts a spicy twist on a classic British favorite, combining crunchy vegetables with a tangy, mustard-style sauce and a warming chilli kick. Bold, flavorful, and full of character, it’s perfect for adding extra bite to sandwiches, cold meats, cheese, pork pies, and ploughman’s lunches.
It also makes a tasty addition to burgers, wraps, and snack platters, bringing a delicious balance of tangy, savory, and spicy flavor to every bite.
Bring a little extra heat to your table with Branston Chilli Piccalilli.
Ingredients
Vegetables (34%) (Cauliflower, Onion, Gherkins, Silverskin Onions), Water, Sugar, Spirit Vinegar, Modified Maize Starch, Salt, Rice Flour, Mustard Flour, Crushed Kashmiri Chilli, Spices (Ground Turmeric, Ground Ginger, Cayenne Pepper), Kashmiri Chilli Powder, Colour (Riboflavin), Cinnamon Extract
Suitable for Vegan, Vegetarian, Halal, Gluten Free
