Winstons Irish Pork Bangers 1lb
Winstons Irish Pork Bangers - In 1967, Michael Winston Sr. opened Winston's Sausage. He worked as a meat cutter in the stockyards and saw a need for a place where the Irish could shop and get the foods from home. Over the years, he refined his recipes for sausage, black and white puddings. These are the same recipes used today to create the most well known and loved Irish Banger in the US.
For frozen orders a Cooler & 10 Lb dry ice added automatically at checkout
