Crown- Traditional Pork Bangers 2lb
Food Service British Sausages 40% Baked & Pre-Cooked -
Instructions -
3 1/2 minutes in the fryer / Air fryer - 7 minutes in the pan from frozen - 5 mins on BBQ
If chewy they have been overcooked / lower temp or cook time.
Restaurant & Pub favourite for that perfect plate of Bangers and Mash in 10 minutes !!
